Baguette cut diamond rings are often favored by women who want to set themselves apart or who feel that they are different from others. There is something special about a baguette cut diamond that is lovely and clean. A baguette cut is simply elegant and they are beautiful in just about any type of jewellery that one can imagine.
Baguette cut shape AAA grade Cubic Zirconia stone
925 Sterling Silver
Baguette cut AAA grade Cubic Zirconia paved band
Baguette stone measures 4mm x 6mm
The baguette cut of stone was created in the early 20th century from about the 1920s to 1930s. This style of cut was born because of its functionality. When the baguette stone emerged onto the jewellery scene it was during the time of the Art Deco and Art Nuevo period. Western society was very welcoming of the baguette cut of stone and embraced it in jewellery.
The art movements that were popular during the time helped the baguette cut become popular. The rectangular cut of the baguette cut was popular with jewellery makers and it became more and more common to see baguette cut stones of all types become the focal point in all types of jewellery, especially diamond jewellery.
One of the reasons that baguette stones were popular during the time period when they were first introduced is because they signaled a departure from traditional round cut stones. Those who saw themselves as different and daring were drawn to this cut of stone.